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What actually counts as processed meat? It's more common than you think, and some types may raise your cancer risk. Our wellness dietitian Lindsey Wohlford explains and offers simple swaps to help
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In 2015, the World Health Organisation classified processed meat as a Group 1 carcinogen – on a par with cigarettes and tobacco. Despite this, progress to protect public health in the UK
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Researchers from a new study say they found that consuming the preservatives used in foods such as deli meat, bacon and cereal is associated with a higher risk of developing cancer. @DavidMuirABC
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Processed meat and cancer – what you need to know
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